Chocolate Protein Peanut Butter Cups Recipe

5 Easy Recipes For Protein-Rich Snacks

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Hall's Peanut Butter Fudge, 1 Pound is a healthy food. Yeah, I said it! Sure, it is rich in calories; however, it is packed with healthy-monounsaturated fats as those in olive oil. Because the higher fat level contributes to satiety, you will indulge in moderation.

In the following recipe, I nixed the sugar and butter that make the conventional fudge so bad for you and used Stevia, honey, and cholesterol-free coconut oil as a replacement. Two scoops of DailyBurn FUEL6: On-the-Go Protein Mix Packets (Vanilla - 10 pack) by DailyBurn in the chocolate provides this treat some extra nutrients and protein.

Ingredients

Preparation

  1. Fill your mini-muffin pan with twenty-four liners; set aside
  2. In a food processor or blender, blend all ingredients until smooth. Pour one tablespoon of this mixture into each muffin liner
  3. Place your muffin pan in a refrigerator for roughly 45-60 min or until the fudge solidifies/firms up. You can store them in the refrigerator for close to one week.

Yields 24

Active time: 10 minutes
Total time: 1 hour, 10 minutes

Here is my Pro Tip

To save you more dishes to attend to and make the process much easier, weigh out the sticky ingredients using a kitchen scale rather than using measuring cups. This is the reason I provided each ingredient’s weight in grams…. Of course, if you need to, you can use measuring cups!

Depending on your body weight and type of workout, a post-workout meal is supposed to contain 15-25g of protein for proper muscle recovery. A recipe that combines Orchard Favorites Fruit Basket Gift,

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, and hydrating liquid is an easy choice. If you get bored by the same old recipes, try the above one, and discover its magic – I absolutely did!

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5 Easy Recipes For Protein-Rich Snacks

Enter your email and we'll send 5 of our favorite recipes for high-protein snacks!

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